Manchego Kosher Cheese Wedges (Sheep) (La Mancha). Pack 12 x 200 g.

In stock
SKU
MANCHKOSHER
Brand:
Aurora
Origin:
SPAIN LA MANCHA
Size:
7 Oz.( drained weight)
$79.00
  • Description
  • Tasting Notes
  • Food Pairing
  • Ingredients
  • Nutrition Facts
  • Logistics
Manchego is a DOP cheese, which can be made only from the milk of the Manchega sheep that graze in the provinces of Albacete, Ciudad Real, Cuenca and Toledo, all of which form the region of La Mancha. The best cheese is produced when the milk is richest, between August and December. The pattern on the rind honors a time when the cheese was wrapped in sheets of woven esparto grass. These kosher wedges, which are nutty and full flavored, come from an award-winning producer in Cuenca.
(Rind Contains Potassium Sorbate (preservative), Natamycin (preservative), Caramel Color, Annatto Extract (color), and Titanium Dioxide (color). Microbial Renne)
Pasteurized Manchega Sheep?s Milk, Calcium Chloride, Cheese Cultures, Rennet, Lysozyme (from egg white)
 
  • Drained Weight
    N/A
  • Total Case Weight
    7 Oz.
  • Case W x L x H (inches)
    N/A x N/A x N/A
  • Refrigerated?
    TRUE
  • UNITS PER CASE
    12
  • Cases per pallet
    N/A
  • Unit Bar Code
    N/A
  • Case Bar Code
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  • Layers per pallet
    N/A
  • Cases per layer
    N/A