Phone: +1 646-719-0061Mail: info@catalangourmet.com

Bonjalar USA, Inc. & Bonjalar Spain dba Catalan Gourmet

 

 Late Afternoon in Bueu, North Atlantic cost in Spain

Full moon at Praia das Catedrais, North West of Spain 

 

Providing service since 2005

Catalan Gourmet is a unique global organization that works with an exclusive network of small food producers in Spain, imports their exquisite products into the USA and services more than 450 customers nationwide. Catalan Gourmet’s innovative product portfolio enables customers to enjoy a bit of Spain through an exceptional and authentic culinary experience. Our B2B model is flexible and caters to the many different demands of our customers. In some cases we even provide private importing services.

BONJALAR SPAIN is an organization of small producers that meet strict criteria of high quality and authenticity. BONJALAR partners produce on their own farms, package in their own factories, conduct their business rurally. They promote the development of a region and its people, while being respectful to the environment, local history, culture and traditions. Its office is in Barcelona with warehouses in Tarragona, Spain.

BONAJALAR USA imports into the USA via the New York Harbor and distributes nationwide. Its headquarters are in Manhattan with warehouses in the Bronx, NY.

Being involved in the integral process from Farm to Table, helps us to service our customers with the personal touch they deserve and with the confidence that we are delivering exceptional, high quality products.

BONJALAR USA, Inc is a modern company that uses cutting edge technology to optimize costs and efforts to bring liquidity to owners, customers, suppliers and staff.

We aim to service those customers which truly appreciate our values. quality, authentic foods and service. We do not aim to have the lowest prices but the best quality to price ratio. This strategy allows us to establish sustainable and dignifying relationships with our Spanish producers such that they do not need to compromise on quality and authenticity to produce extraordinary traditional foods.

  

 

 

↑ Costa Brava, Fish Market in Sant Feliu,   North East of Spain 

 Mission

We believe our main reason to exist is to provide the American people the possibility to enjoy and learn a bit of Spain and the Mediterranean region through an exceptional and authentic culinary experience. By doing so, we enable remarkable producers on the other side of the Atlantic to keep doing what they have done for many generations, without compromising quality and authenticity due to global competitive pressures.

Vision

Some day we will have established connections with many customers whom when they think of authentic quality food from Spain, Catalan Gourmet will be the first to come to mind.

We want to enjoy every moment of our business; interacting with our employees, customers, and vendors. We want our passion and enthusiasm for great Spanish cuisine to become contagious to everyone that comes across us.


Our Values

* We like to do things First Time Right and we are obsessed with Quality.

* We are persistent and disciplined, once we say we will do something, we don’t stop till it is done.  

* We are self-motivated and energetic, and we are motivators and transmit to energy to others.

* We are dependable and caring, among ourselves, our customers and vendors. We play as a team.

* We are willing to change, if something goes wrong, we fix it quickly.

* We embrace honesty, integrity and cultural diversity.

* We respect confidentiality, of our information as well as the information from our customers and suppliers.

 

 

←Catalunya, Fresh Organically grown vegetables 

 Check Our Partner at Cybercucina

 

 

 

NOW HIRING

 

Marketing Specialist( New York, NY)

 

Working under direct supervision of Operations manager, researches and analyses demographic, cultural, diet, spending patters, shopping preference and related factors affecting US demand for over 250 Spain-produced gourmet and specialty food items to estimate consumer demand and recommend marketing strategies. Minimum educational requirement is bachelor degree in Marketing, Communications, Economics, Finance, Business Administration or Public Administration. One year experience in job offered or as any market/economic researcher/analyst or buyer/purchasing agent for specialty/gourmet foods is also required. Employer will accept any suitable combination of education, training or experience. Send letter or resume to Bonjalar USA, Inc., d/b/a Catalan Gourmet,1133 Broadway, Suite 1614, New York, NY 10010