Etxegarai Smoked (Sheep) (Navarra) 2/ 7#
In stock
SKU
ETXEGARAI
Brand:
LARRUN GAZTA
Origin:
SPAIN NAVARRA
Size:
6 Lb (6 Lbs drained weight)
$11.30
From the same producer as our D.O.P Idiazabal, Etxegarai is an unpasteurized sheep?s milk cheese aged 6 months and smoked over Hawthorne and Cherry woods; it is full flavored with a pronounced sheepy finish due to the raw milk. Made with milk from the Latxa sheep, Carranzana, and other breeds in the Basque Country and Navarre.
- Tasting Notes
- Food Pairing
- Ingredients
- Nutrition Facts
- Logistics
- Brand
Unpasteurized whole sheep's milk from Lacha or Carranzana breeds, with high acidity and low fat, coagulated with natural young lamb's rennet giving it a slight piquant taste. Its dry and crumbly pste is a delight for those cheese lovers who like to "chew
Nuts, Organic Santa Teresa Quince Paste. Put it on a crepe for a woodsy breakfast, or top with spicy mustard and crushed kettle chips. Cabernet Sauvignon, Bordeaux
Unpasteurized sheep's milk, salt, rennet, lysozyme (from egg white) and cheese cultures
Unit
- 6 Lb
- 6Lbs Drained
- 15.00 lbs / 2
- 15.25L 9.5W 4.75H
Case
- 15.00 lbs
- 15.25L 9.5W 4.75H
- 2 units/case
UPC:
Pallet
- 10 Ti
- 10 Hi
- 100 cases