Fontina Val D'Aosta DOP. Cow's Milk 1/18#

In stock
SKU
FONTINA
Brand:
CONSORZIO PRODUCTTORI FONTINA
Origin:
ITALY VAL D'AOSTA
Size:
18 Lb (18 Lbs drained weight)
$11.95
The original Fontina produced in the Italian Alps is a semisoft unpasteurized cow?s milk cheese aged about 3 months. Its label shows the ?Consorzio Producttori Fontina? which guarantees its unparalleled quality made by one of the most famous cheesemaker in Italy. Fontina Val d'Aosta is traditionally made from unpasteurised milk of the Valdaostan Red Spotted cows grazing on the plains of Aosta Valley. 1/18#
  • Tasting Notes
  • Food Pairing
  • Ingredients
  • Nutrition Facts
  • Logistics
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Fontina is a rich, buttery cheese, which finishes like truffles.
Excellent for fondues and au gratin dishes with a red wine.
Raw full cream milk from valdaostan pedigreecows, salt, rennet. Inedible rind.
 
Unit
  • 18 Lb
  • 18Lbs Drained
  • 20.50 lbs / 1
  • 16L 16W 3.75H
UPC:
Case
  • 20.50 lbs
  • 16L 16W 3.75H
  • 1 units/case
UPC:
Pallet
  • 6 Ti
  • 10 Hi
  • 60 cases