Montenevado Jamon Serrano (Ham) Reserve Boneless aged min 24 mo Nitrate free (UN47)
SPAIN CASTILLA Y LEON
Serrano ham "24", is from pigs of Celtic origin, bred in Spain and selected for their size, age and proportion of fatty material. Naturally air dried in the Spanish mountains. During the crafting process we use only very little mediterranean sea salt and no aditives. Our master ham artisans review and clasify each piece one by one many times until they decide that each ham has reached the ideal maduration. Weight : 10 Lbs to 12 Lbs.
Price per Each
- Tasting Notes
- Food Pairing
- Nutrition Facts
Meat has hues ranging from pink to purplish red with a fine grain, and may occasionally show tyrosine crystals as a result of its lengthy curing process. Characteristic fragrance of delicately cured meat.
Serrano ham is Spain's most enjoyed food, whether it is sliced thin and served with bread, or used in classic recipes.
Pork, mediterranean sea salt. No nitrates or nitrites added.