Lomo 100% Acorn-Fed Iberico Presliced Dry-cured 71 g.

In stock
70 Gr.(0 drained weight)

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  • Ingredients
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The pigs roam on almost one million acres of Dehesa (acorn tree forest) in the Valley of the Pedroches in the province of Córdoba, Spain. Each pig has almost 2 acres to itself and feasts on acorns from Encina Oak trees, which are considered to be the sweetest in Spain.
These Dehesa Cordobesa® products are from 100% purebred Ibérico pigs that finish their lives eating acorns until they reach the correct weight for slaughter. The fat in the meat is high in oleic acid and Omega-3 fatty acids, both thought to help decrease bad cholesterol.
Cured loin, flavored with paprika. It’s an extremely tender and flavorful cut.
100% Iberico bellota cured loin