Ingredients(For 8 People):
| ROMANICO Extra Virgin | ||
| Olive Oil | : | 12 tablespoons |
| Vinegar | : | 3 tablespoons |
| Egg | : | 1 (hard boiled) |
| Onion | : | 1 small size |
| Radish | : | 1 |
| Mustard | : | a little |
| Parsley | : | a little |
| Black Pepper | : | a little |
| Salt | : | a little |
Recipe:
- Mix 1 tablespoon of vinegar and 4 tablespoons of ROMANICO Extra Virgin Olive Oil.
- Add another 1 tablespoon of vinegar and 4 tablespoons of ROMANICO Extra Virgin Olive Oil into the step 1 and Stir.
- Add the last 1 tablespoon of vinegar and 4 tablespoons of ROMANICO Extra Virgin Olive Oil into the step 2.
- Stir step 3 very well and Add salt, chopped parsley, mustard, diced egg, shopped onions and radish.
- Blend all with a hand blender.