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Ingredients:
| ROMANICO Extra Virgin |
| Olive Oil |
: |
1 Cups |
| Plain Yogurt |
: |
1 Cup |
| Flour |
: |
3 Cups |
| Sugar |
: |
2 Cups |
| Eggs |
: |
5 |
| Baking Powder |
: |
3 tablespoons |
| Walnuts |
: |
25 |
Recipe:
- Spread ROMANICO Extra Virgin Olive Oil on the cake pan.
- Mix flour, baking powder, sugar in the bowl and make a hollow in the center.
- Mix eggs and yogurt in a small bowl and pour them into the hollow of Step 1
- Add ROMANICO Extra Virgin Olive Oil into the bowl and mix all together.
- Pour the half of mixture of step 3 into the cake pan and Add walnuts over the mixture.
- Pour the other half of mixture into the cake pan.
- Cook in the oven at 350 F for 35 minutes.
