Ingredients:
ROMANICO Extra Virgin | ||
Olive Oil | : | 1 Cups |
Plain Yogurt | : | 1 Cup |
Flour | : | 3 Cups |
Sugar | : | 2 Cups |
Eggs | : | 5 |
Baking Powder | : | 3 tablespoons |
Walnuts | : | 25 |
Recipe:
- Spread ROMANICO Extra Virgin Olive Oil on the cake pan.
- Mix flour, baking powder, sugar in the bowl and make a hollow in the center.
- Mix eggs and yogurt in a small bowl and pour them into the hollow of Step 1
- Add ROMANICO Extra Virgin Olive Oil into the bowl and mix all together.
- Pour the half of mixture of step 3 into the cake pan and Add walnuts over the mixture.
- Pour the other half of mixture into the cake pan.
- Cook in the oven at 350 F for 35 minutes.