Speck Alto Adige IGP. Pack 2/5#

Speck Alto Adige is a cured ham, lightly smoked and aged for 22 weeks. Its appearance, fragrance and flavor make it instantly recognizable as authentic Speck manufactured with a traditional processing method, passed down through generations and protected by the European Union. While only 2 producers are approved for the states, there are ways that the product may indeed be better. The ham is aged 6 months instead of the traditional 90 days.