Fattoria Estense Balsamic vinegar of Modena 5 L Bronze Affinato 5L
5 Fl. Oz.(0 N/A drained weight)
- Tasting Notes
- Food Pairing
- Nutrition Facts
This Balsamic vinegar is produced in Modena from the juice of white trebbiano grapes boiled down to approximately half of its original volume to create a concentrated must, which is then fermented with a slow aging process that concentrates the flavors. The flavor intensifies over time as the vinegar becomes more concentrated. After three years in Modena, it is brought to Catalunya, Spain, where it is kept for two more years in oak barrels. The producers use the same barrels that had been used to age the estate?s garnatxa wine.
The Balsamic Vinegar has a dark caramel color and an equilibrium between sweetness and acidity. It has rich and complex sweetness that explodes in the mouth with notes of fig, molasses, cherry, chocolate, and prune. The vinegar picks up the flavors of the
Perfect for everyday use in salad dressings and marinades.
Wine vinegar, concentrated grape juice, colorant: caramel. Contains Sulfites.
Total Case Weight5 Fl. Oz.
Case W x L x H (inches)12.8 x 7.68 x 10
UNITS PER CASE2
Cases per palletN/A
Unit Bar Code8.5247E+12
Case Bar Code$73.64 $87.82 $130.00 $120.00 $147.27 $186.55 $193.09 $175.64 $214.55 $386.18
Layers per pallet5
Cases per layer11