ROMANICO Arbequina Extra Virgin Olive Oil 0.25 L (8.5 Fl. Oz.)

In stock
SKU
ROM025
Brand:
ROMANICO
Origin:
SPAIN CATALUNYA
Size:
8.45 Fl. Oz.( drained weight)
$24.00
  • Description
  • Tasting Notes
  • Food Pairing
  • Ingredients
  • Nutrition Facts
  • Logistics
Romanico Extra Virgin Olive Oil is produced near Arbeca, the most arid territory in Catalunya, Spain. Arbeca is the region that gives the namesake to this variety of olives; Arbequina olives. The Arbequina olive is virtually the only variety planted here and it has a long history in the area. The olives that survive the cold weather in winter and the drought in summer are the key ingredients to this outstanding olive juice.

Judy Ridgway, author of Best Olive Oil Buys Round the World, describes this EVOO as, “Nuts, then wet grass and herbs followed by a touch of lemon start the aromas of this excellent oil. This is followed by light citrus fruits and more herbs with sorrel and watercress. Quite strong pepper kicks in and out leaving a long herby and lemon aftertaste Arbequina olive provides the sweetness and fruitiness for the oil.

Romanico is rated 4.5 out of 5 among the best 100 olive oils. “GOLD STAR” at the London Great Taste Awards in 2009.

General Facts:
acidity: 0.16 %,
Color: Yellow greenish
Bitterness: Medium
Sweetness: Medium
Spicy: Slight
Fruitiness: Medium.
Nuts, then wet grass and herbs followed by a touch of lemon start the aromas of this excellent oil. This is followed by light citrus fruits and more herbs with sorrel and watercress. Quite strong pepper kicks in and out leaving a long herby and lemon afte
This extra virgin olive oil is special for salad dressings.
Extra virgin olive oil from arbequina olives
 
  • Drained Weight
    N/A
  • Total Case Weight
    8.45 Fl. Oz.
  • Case W x L x H (inches)
    7.36 x 9.8 x 10.67
  • Refrigerated?
    FALSE
  • UNITS PER CASE
    6
  • Cases per pallet
    N/A
  • Unit Bar Code
    852470001038
  • Case Bar Code
    852470001533
  • Layers per pallet
    6
  • Cases per layer
    31