L'Ottavio Formaggio alla Birra Semi soft Cow's Raw Milk Cheese 2lb
2.2 Lb.(2.2 Lb. drained weight)
- Tasting Notes
- Food Pairing
- Nutrition Facts
Two perfect complements ? beer and cheese ? come together in this delectable frumage (cheese in Piedmontese dialect) from the Valle Maira area of Piemonte. First, beer and malt are mixed into the curd of a raw cow?s milk cheese coagulated with thistle flower and aged 60 days. The cheese is then hand washed with malt and a locally made brown ale 3 to 5 times as it continues to age. Soft and unctuous, Ottavio has mild aromas of beer and flavors of malt, coffee and chocolate
Ottavio has mild aromas of beer and flavors of malt, coffee and chocolate.
Raw cow's milk, sea salt, vegetable rennet, beer, malted barley
Total Case Weight2.2 Lb.
Case W x L x H (inches)N/A x N/A x N/A
UNITS PER CASE2
Cases per palletN/A
Unit Bar CodeN/A
Case Bar CodeN/A